Dr. Gourmet's Food Reviews
Pepperidge Farms Classic Caesar Croutons
One usually has high hopes for Pepperidge Farms products but this was the least favorite of all the croutons tasted. These really wouldn't do -- even in a pinch. There is an initial dry cardboard texture with a too salty flavor. This is finished with an oily chemical aftertaste that won't leave the mouth.
Described as "Yuck!" by four of the panelists.
No forks for this full fat crouton.
|
|
||||||||||||||||||||||||||||||||||||||||||||||||||
Sometimes you just can’t make it into the kitchen to cook. Dr. Gourmet has reviewed over 1,000
common convenience foods, ingredients, and restaurant selections so that you know what’s worth
eating – and what’s not.
