5-year-old jars of caviar, unopened. Safe to eat, or not?
We think not safe. Even for the cat.
Thanks for the great question. We really enjoyed it.
How long should I keep chipotles in adobo?
Should I throw this balsamic vinegar away?
Should I throw this chili away?
Should I avoid eating canned tuna every day for lunch?
Is the ethylene gas that is used to ripen tomatoes quickly in supermarkets safe?
How long can I keep baked Mac n Cheese in the refrigerator?
Is it safe to eat the un-moldy part of an opened can of tomato paste?
How can I avoid E-Coli on fruits and vegetables?
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